epub |eng | 2011-11-28 | Author:Lisa Montgomery [Montgomery, Lisa]

Rhonda Malkmus, Hallelujah Acres (www.hacres.com), Shelby, NC Prep: 30 minutes Slaw 3 cups green cabbage, sliced thinly 3 cups red cabbage, sliced thinly 1 large carrot, shredded 2 cups jicama, ...

epub |eng | 2011-10-31 | Author:Joy Pierson [Pierson, Joy]

Frog’s Leap Cabernet Sauvignon, California Frog’s Leap is a progressive, sustainable Eden in Rutherford, headquartered in a big, historic red barn. As they state on their website, the people of ...

epub |eng | 2012-06-04 | Author:Peter Daniel [Daniel, Peter]

Brazil Nut Milk 3 cups (750 mL) water 1 handful Brazil nuts 1 tablespoon honey 1 vanilla pod 2 dried figs Blend all the ingredients in a power blender and ...

epub |eng | | Author:Susan Powers

1. Drain almonds and pat dry. 2. Place all ingredients in food processor. Process until well ground but some larger chunks still exist. If you need more moisture to hold ...

epub |eng | | Author:Jane Coxwell

{ Serves 6 } This is another DVF favorite—it’s so luxurious and fresh. When I’m aboard Eos, I’m often approached by fishermen in little boats carrying huge whole lobsters. Cooking ...

epub, mobi |eng | 2010-08-16 | Author:Pat Crocker

Citrus Smoothies • C-Blend • C-Blitz • Citrus Cocktail • Mellow Mandarin • Mellow Yellow • Tangerine Cranberries Actions: Antibacterial, antiviral, antioxidant, anticancer. Uses: Cranberries are extremely useful in treating ...

epub, pdf |eng | 2013-03-25 | Author:C. Marina Marchese

CATCLAW FAMILY Fabaceae GENUS Acacia SPECIES greggii OTHER NAMES wait-a-minute tree, paradise flower, devil acacia You probably couldn’t drive a truck through a thicket of these plants because they are ...

epub, mobi |eng | 2012-12-05 | Author:Sisson, Mark [Sisson, Mark]

berry-coconut sauce Ripe berries and creamy coconut milk are meant to be together, as this simple but delicious sauce proves. Makes 1 cup (250 ml), serves 8 Time in the ...

epub |eng | 2013-01-07 | Author:Chrissy Freer [**]

1 Heat a large saucepan over medium-high heat, add the millet and cook, stirring, for 3 minutes or until fragrant. 2 Add the broth and 2 cups water to the ...

epub |eng | | Author:Merida Anderson [Anderson, Mérida]

MISO & JAPANESE EGGPLANT PIEROGIES WITH RAINBOW CARROT SHISO SLAW & COCONUT SOUR CREAM Shiso is a fresh herb used in Japanese cooking. With distinct cinnamon, mint, and clove flavors ...

epub, pdf |eng | 2013-04-09 | Author:Marie Simmons

stir-fried lamb, japanese eggplant, and red bell pepper with moroccan spices Makes 4 servings A drizzle of honey adds a bright, glistening sheen to this appealing stir-fry of lamb, eggplant, ...

epub |eng | 2013-03-25 | Author:Susie Norris & Susan Heeger

One Dark Ounce: MAKING THE MOST OF YOUR DAILY DOSE For those of us used to powering down the chocolate, 1 ounce (about 28 grams) may not seem like much. ...

epub |eng | | Author:Tovar Cerulli

One week in late October when Cath was out of town, I thawed a hunk of moose steak, a gift from a local hunter. My first attempt at cooking and ...

epub, mobi |eng | 2013-08-26 | Author:Mary Karlin [Karlin, Mary]

CLARIFIED BUTTER Clarified butter (clear butter fat) is simply melted (unsalted) butter that has had the milk solids and liquid whey removed. It is the solids that burn when butter ...

epub |eng | | Author:Sarah Flower

Roasted Vegetable Curry SERVES 4 2 red onions, cut into wedges 1–2 sweet potatoes, thickly diced 1 potato, thickly diced ½ or 1 small butternut squash, unpeeled and cut into ...